STUDY ON THE QUALITY OF THE AGRITOURISM ACTIVITY PRACTICED IN A PENSION IN RÂNCA-GORJ

Abstract

In the study carried out by the research team, the first part presents the analysis of the conditions of settlement and accessibility in the area and of the main natural and anthropogenic agrotourism resources in the Rânca-Gorj area, which contribute decisively to attracting tourists to the resort. From the analysis carried out it was found that it has a rich natural and anthropic tourist potential that is not capitalized at a maximum level, because during the off-season, i.e., the warm period, the flow of tourists from the area is much lower than during the period conducive to the practice winter sports. This aspect emerges very clearly from the analysis of the data entered in tables 1-8 and figure 1, where a considerable reduction in the number of tourists and overnight stays, as well as the occupancy rate of the boarding house under study, can be observed during this period. Also, from the analysis of the data in these tables, it was concluded that efficient and modern management is practiced at the guesthouse, which has led to the preservation of a high level of quality of services offered to tourists, even during the difficult period of the pandemic.