THE STUDY OF BROWN – STAGNIC VERTOSOL FOR ORCHARD CULTIVATION

Authors

  • FLORINA GRECU

Abstract

The paper presents a study made outside Brabova locality, Dolj County, on the brown – stagnic vertosol in order to be cultivated as orchard. There were made physical and chemical analyses to soil samples taken from two soil profile. The bonitation of the land for natural condition have shown high values of the bonitation marks for apple tree and plum tree (BM = 73).

 

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Published

2019-04-11