CONSIDERATIONS REGARDING FISH FARMING IN POLYCULTURE SYSTEM

Abstract

Marine aquaculture is becoming more widely recognized as a viable alternative to fishing for supplying high-quality protein to the world's rising population. Capture fisheries output is falling short of global demand, and yearly seafood consumption has increased by more than double in the previous three decades. Under these conditions, raising fish in a polyculture system could be a viable option for increasing production globally, but with low effects on the environment.