Vol 47, No 1 (2017)

Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series, Vol. XLVII 2017/1

Table of Contents

Working Group 1: Plant Cultivation and Animal Growing Technologies

EVALUATING OF WILD HELIANTUS SPECIES OF SUNFLOWER AND INTERSPECIFIC HYBRIDIZATION FOR RESISTANCE TO BROOMRAPE (OROBANCHE CUMANA WALLR.) PDF
F. G. ANTON, M. PACUREANU JOITA, F. SAUCA, L. RISNOVEANU 7-11
Total phenolic content in several potato cultivars (Brasov, 2015-2016) PDF
CARMEN LILIANA BADARAU, M. F. STEFAN, F. STROE, C. M. CANJA 12-18
BENEFICIALTREATMENTS ON PVX AND PVY INFECTED POTATO(SOLANUM TUBEROSUM L.) PLANTS PDF
C. L. BADARAU, A TICAN, M CIOLOCA 19-24
THE EVOLUTION OF SENSORY AND CHROMATIC ATTRIBUTES OF RED WINES OBTAINED IN GALICEA MARE VITICULTURAL AREA PDF
C. BADUCA CIMPEANU, F. STOICA, C. MUNTEAN 25-30
THE EFFICIENCY OF CERTAIN PESTICIDE COMPLEXES ON THE HEALTH OF CERTAIN VARIETIES OF VINES CULTIVATED BY S.C.VIE VIN VANJU MARE COMPANY DURING 2016-2017 PDF
N. A. BAILESTIANU, R. MITREA 31-35
EFFECT OF BACTERIAL FERTILIZER ON GROWTH, YIELD AND GRAPE QUALITY OF POTTED CABERNET SAUVIGNON (VITIS VINIFERA L.) PDF
Z. BESLIC, Z. PRZIC, S. MATIJASEVIC, S. TODIC, N. MARKOVIC, M. PESAKOVIC 36-40
STUDY ON THE SELECTION FOR DROUGHT TOLERANCE OF SOME SEMI-LATE MAIZE HYBRIDS CULTIVATED AT A.R.D.S. SIMNIC PDF
D. BONEA, V. URECHEAN 41-49
GENETICALLY MODIFIED FOODS: SOME BENEFITS AND RISKS PDF
D. BONEA, V. URECHEAN 50-57
THE EFFECT OF THE ADDITION OF DIETARY FIBER IN WHITE BEAN OVER THE TECHNOLOGICAL AND SENSORY QUALITIES OF WHITE BREAD PDF
C. M. CANJA, A. E. BOERIU, A. MAZAREL, C. L. BADARAU 58-65
NATURAL FACTORS DETERMINING THE DIVERSITY AND INFLUENCE WINE QUALITY PDF
C. M. CANJA, A. E. BOERIU, A. MAZAREL 66-69
AMPELOGRAPHIC DESCRIPTORS OF THE NOROCEL - A NEW SEEDLESS GRAPEVINE VARIETY CREATED IN ROMANIA PDF
D. D. CICHI, C. POPA 70-76
EVALUATION OF SOME STRAWBERRY VARIETIES IN THE SOUTHERN AREA OF THE COUNTRY PDF
M. CICHI 77-81
EFFECTS OF SUCROSE MEDIUM CONTENT AND STERILANT TREATMENT ON MICROBIAL CONTAMINATION OF SWEET POTATO CULTURES INITIATED IN VITRO PDF
M. CIOLOCA, A. TICAN, M. POPA, C. L. BADARAU, A. DIACONU, R. DRAGHICI 82-88
INFLUENCE TANK SOMATIC CELL COUNT COOLING THE COMPOSITION OF MILK COW PDF
M. COLA, F. COLA 89-93
QUALITY PARAMETERS MILK IN HOLSTEIN COWS MILLING WITH HIGH YIELDS MILK PDF
M. COLA, F. COLA 94-98
THE PRODUCTIVITY OF SOME WHEAT VARIETIES IN THE SOIL AND CLIME CONDITIONS FROM SOUTH-WESTERN ZONE OF MEHEDINTI COUNTY PDF
E. CONSTANTINESCU, L. A. OLARU 99-105